Soup Du Jour

June 27, 2017
  • CHICKEN NOODLE June 27, 2017

    Tender chicken breast, with vegetables and noodles, simmered in a light chicken broth. Served with our fresh homemade bread.

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June 28, 2017

    Baby clams, potatoes, celery, and onions in a rich creamy clam broth, blended with herbs and spices to create a traditional favorite. Served with our house made herb bread and butter.

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June 29, 2017
  • ITALIAN TORTELLINI June 29, 2017

    Tortellini pasta filled with five cheeses, simmered in a rich tomato broth full of carrots, celery and onions. Served with our homemade herb bread.

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June 30, 2017
  • ZUPPA TOSCANA June 30, 2017

    A creamy sausage and potato soup. Our own Italian Chicken Sausage, diced bacon, onions, garlic and potatoes simmered in chicken stock then finished with cream and kale. A favorite from the Tuscany region. Served with our fresh out of the oven herb bread and butter!

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